Savouries

PERENNIAL FAVOURITES, MADE IN HOUSE, ALL YEAR ROUND.

Pies.

• Beef & Guiness. Lots of beef, slow cooked in Guiness for deep flavour. Our best seller.
• Chicken & Mushrooms. Chicken, mushrooms, white wine and more.
• Mexican. For the vegetarian and meat lover alike. Like chilli con carne without the “carne”.
• Pork & Fennel roll. Sometimes we can’t keep up with demand. Always delicious.

Quiches.

Vegetarian and non-vegetarian options available. Flavours vary regularly.

Frittata.

As with the quiche, we carry both vegetarian and non-vegetarian options. The base is made from polenta, making it gluten free.

Sandwiches.

We’re constantly improving our menu but these are our essential sandwiches.

• Ham & swiss cheese baguette with seeded mustard mayo. Definitely a best seller.
• Chicken Ciabatta. We roast chicken breast in our own spice mix. Aioli, feta etc…
• Salami & swiss cheese on turkish with basil pesto and sundries tomato.
• Smoked salmon on bagel with cream cheese, spanish onions, capers.
• Ham & swiss cheese croissants.
• Vego De Luxe. Morissette (small bread roll made out of pretzel dough, aioli, garlic mushrooms, artichoke heart, sundries tomato and brie.
• Roast beef on NY Deli rye with wasabi mayo and marinated fennel.